Tri-Valley resident-What to know about fire prevention – Be safe in the kitchen

Warren Oberholser
Warren Oberholser
Published on November 30, 2020

Hi, I’m Warren Oberholser. I’m a realtor in the East Bay Tri-Valley area in Northern California. My goal is to help both buyers and sellers get maximum results for one of their biggest investments, their home.

The pandemic has wrought many changes to life for the average American. More people are gardening, swimming pool installations have skyrocketed, certain household items, such as sanitizing wipes, are still hard to find at the supermarket.

Cooking at home has increased by 54% and, with it, kitchen fires have too. A recent report by the National Fire Protection Association (NFPA) finds that cooking fires are the biggest cause of fires in homes. They rank second when it comes to fire deaths.

“The leading cause of fires in the kitchen is unattended cooking,” according to the experts with NFPA.

We thought this would be the perfect time to remind you of some basic kitchen and cooking safety tips.

How to avoid kitchen fires and injuries

  • Never cook when you are overly tired or intoxicated.
  • Nearly 15% of kitchen fire deaths are the result of clothes catching fire while cooking. Avoid wearing long, loose sleeves and reaching into the cupboard above the stove while cooking.
  • Remain in the kitchen while you are cooking on medium to high heat.
  • Check on slow-cooking food frequently.
  • Keep flammable items, such as kitchen towels and hot pads, away from the stove.
  • Wipe up spilled food and grease so that it doesn’t catch on fire.
  • Keep children and pets away from the stove and never hold a child while cooking. The NFPA suggests creating a “kid-free” zone of at least 3 feet around the stove.

If you have a cooking fire

  • Leave the kitchen immediately.
  • If there is a door to the kitchen, close it behind you.
  • Gather others in the home and move outdoors.
  • Dial 911 once you are safe.
  • If the fire is in the oven, turn it off and keep the door closed to smother the flames.
  • The experts at NFPA suggest that you “Keep a lid nearby when you’re cooking to smother small grease fires. Smother the fire by sliding the lid over the pan and turn off the stovetop. Leave the pan covered until it is completely cooled.”

As we head into the holiday season, keep in mind that most home cooking fires occur at Thanksgiving and Christmas, according to the NFPA survey.

I hope you enjoyed this article. Please let me know if you have any questions. Warren

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Hello…I work with both buyers and sellers in the Tri-Valley area of Northern California. The Tri-Valley is comprised of 6 cities: Pleasanton, Livermore, Dublin, San Ramon, Danville, and Alamo. To better understand what each city has to offer, I have created a Pros and Cons video and BLOG for each – (Pros & Cons for Pleasanton, Pros & Cons for Livermore, Pros & Cons for Dublin, Pros & Cons for San Ramon, Pros & Cons for Danville and Pros & Cons for Alamo). If you are thinking about purchasing or selling a home, please reach out to me by text, phone, or email. If it is convenient, I can schedule a Zoom chat so we can discuss your home goals. Wishing you all the best on your home journey. Cheers!

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Warren Oberholser

eXp Realty

[email protected]

(925) 980-4603

DRE # 01861944

ALL MATERIAL PRESENTED HEREIN IS INTENDED FOR INFORMATIONAL PURPOSES ONLY. THE INFORMATION CONTAINED HEREIN HAS BEEN OBTAINED THROUGH SOURCES DEEMED RELIABLE BUT CANNOT BE GUARANTEED AS TO ITS ACCURACY. SUBJECT MATERIAL MAY HAVE ERRORS, OMISSIONS, CHANGES OR WITHDRAWAL WITHOUT NOTICE. ANY INFORMATION OF SPECIAL INTEREST SHOULD BE OBTAINED THROUGH INDEPENDENT VERIFICATION.

Warren Oberholser
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